Chocolate Zucchini Cake Recipe

Name: Chocolate Zucchini Cake Recipe
Prep time: 20 min
Cook time: 35 min
Total time: 55 min
Yield: 10
Ingredients: 1/2 c. butter, soft; 1/4 c. oil; 1 3/4 c. sugar; 1/2 tsp. salt; 2 eggs; 1 tsp. vanilla; 2 c. grated zucchini; 1/2 c. sour milk; 2 1/2 c. flour; 8 tbsp. cocoa; 1 tsp. baking soda; 1/2 tsp. baking powder

Chocolate Zucchini Cake Recipe

Yield: 10

Prep Time: 20 minutes

Cook Time: 35 minutes

Total Time: 55 minutes

Ingredients

1/2 c. butter, soft
1/4 c. oil
1 3/4 c. sugar
1/2 tsp. salt
2 eggs
1 tsp. vanilla
2 c. grated zucchini
1/2 c. sour milk
2 1/2 c. flour
8 tbsp. cocoa
1 tsp. baking soda
1/2 tsp. baking powder

Instructions

Preheat oven to 325 degrees.

Grease and flour 9 x 13 inch pan.

Cream butter, oil, sugar, eggs, vanilla, and sour milk.

Stir in dry ingredients and mix well.

Add zucchini.

Bake until toothpick comes out clean.

Nutrition Information:

Yield: 10 Serving Size: 1
Amount Per Serving: Calories: 425Total Fat: 17gSaturated Fat: 7gTrans Fat: 0gUnsaturated Fat: 9gCholesterol: 63mgSodium: 362mgCarbohydrates: 63gFiber: 2gSugar: 36gProtein: 6g