Ingredients

• 4 to 5 med. tomatoes diced, drained well
• 1 can sliced black olives or 1 can whole pitted, sliced
• 1 bell pepper, diced
• 1 bunch green onions, tops and all, sliced thin or 1 med. onion, diced
• 1 to 2 garlic, diced finely
• 1 can green chilies, diced fine (start with half a can and work your way up - No guts no Glory) or 3 to 5 fresh jalapeno peppers
• 1/3 c. vinegar, red or malt, Heinz
• 1/3 c. salad oil, not olive
• Approximately 2 tsp. garilic salt or garlic powder and regular salt
• Black pepper
• 1 can mushrooms, if desired