Propane and gas smokers offer the ideal combination of convenience and performance for most home users. They deliver consistent, mouth-watering results with the kind of precision and ease-of-use that you just don’t get from other formats. However, there are gas smokers and gas smokers, as they say!
In this guide, we’ll teach you everything you need to know to shop for a propane/gas smoker like a pro. We’ll also introduce you to all our favorite models and explain why we’ve chosen these high-quality smokers over the competition!
Reads on to see all our picks and to find out why they make the grade.
**Below, you'll find our more detailed reviews, but you can also click the links above to see current prices or read customer reviews on Amazon.
This Masterbuilt model is currently the only portable model we recommend in the gas/propane category. It’s compact, convenient, and a lot sturdier than you’d think for the price. It can maintain consistent temperatures, both at the low and high ends of the smoking spectrum. Buying the best propane smoker means getting one that maintains steady temperature and the Masterbuilt 20050116 Portable Gas Smoker gives you more than that.
It’s far from perfect, though. While something this small is great for hunting trips and folks who only smoke a little meat at a time, most buyers will want to get something a lot bigger. Don’t plan on using this for very large cuts. You have to open the door all the way to check on things, and it’s not as reliable or well-made as our more expensive recommendations.
This Smoke Hollow model is a good alternative to the Cuisinart if you’re an ambitious beginner who wants a bit more space and versatility. It’s also perfect for those more experienced chefs who want a budget model that won’t limit you in the slightest (at least, not for the vast majority of us. There are certainly bigger options available, but this is as much space as most of us will ever need!
What’s different about this one? At first glance, it’s quite similar to the Cuisinart. They’re within 2” of each other, and they both have a straightforward, 2-door design. The Smoke Hollow does offer noticeably more room, though. Even 2” makes a difference when you’re trying to maneuver one more rack of meat into your smoker! This one’s more rugged, too, and it comes with a sausage hanger in the box. It’s more versatile and spacious than the Cuisinart, and our suggestion to the casual smoker who wants space and options without spending too much money.
This Camp Chef model is our premium suggestion to those who don’t need all that much space but want something more rugged and refined than the Cuisinart above. It’s actually smaller than the Cuisinart, and is essentially a non-portable alternative to the Masterbuilt we’ve recommended as our cheapest pick.
The Camp Chef’s strongest point is its build quality. After all, it’s a premium model! Everything’s rock-solid, especially the stainless door. We also love how thoughtful the design is. It includes an extra removable bottom tray to catch drippings, in addition to dedicated wood and water trays. The gauges are precise and offer plenty of control. As far as we’re concerned, there’s nothing better in this size bracket.
This Weston model is our suggestion to folks who want to be able to smoke a boatload at once, without any real size constraints to speak of. It’s massive and quite expensive, but if you’re really into your smoking and want to do big batches it makes a great deal of sense. This one is available in a few different sizes, but we’re recommending the 48” model and referring to that one specifically here.
What’s so awesome about the Weston? Well, size is obviously its main strong suit. It has space for as much as you could possibly want to smoke in one go. You can get two sausage hangers in here at a time, It’s commercial-grade, too. We know as well as you do that many consumer-grade models are marketed as “commercial,” but this is the real deal! It’s all heavy-duty coated/stainless steel. It starts easily, offers precise temperature control, and should last for years of frequent, intense use.
The Broil King is our favorite gas smoker on the market today. It’s a premium, midsize setup that we think is ideal for the average home smoker who can spend a little more for something that will last a very long time. While it doesn’t have the Weston’s exorbitant allowances for space, it’s built like a tank and has more than enough room for what most users will actually get around to smoking.
Be aware that it runs on natural gas and not propane, though! It’s an oddity for that. All our other picks run on propane, as do the vast majority of gas-type smokers. Like any natural gas model, the Broil King costs more than propane options of similar size and quality. However, in many areas natural gas is significantly cheaper than propane. This one can easily be tweaked to work on propane as well, if that’s your preferred fuel source.
There are a number of reasons why you’d want to choose a gas smoker over the electric and charcoal alternatives.
For one thing, these models are a lot cheaper to buy. Depending on costs in your area, they’re also likely to be much cheaper to operate. Whether you choose natural gas or propane, one or the other is almost certainly going to be cheaper than electricity or the cost. When you add up the time, energy, and money you’d spend to go old-school with charcoal, the savings are also considerable.
These setups can also be used anywhere, since all you need is a gas tank to hook up. You don’t need to worry about having an outlet nearby. You can even set up a smoker at a campsite!
Gas smokers, whether they run on propane or natural gas, are more reliable and easier to use than electric or charcoal setups. They’re relatively simple devices with few components that could give you grief, even over the long term. You’ll also appreciate the fact that they heat up much more quickly and give more consistent temperature than charcoal or electric options.
These setups usually follow a standard design. Burners are located at the bottom of a large cabinet, connected to a natural gas/propane tank somewhere on the outside of the smoker. When you light your smoker, the burners heat up a pan loaded with wood chips and water. These create the smoke (or steam, really) that’s used to cook and season meat. Above the pan, and occupying the rest of the cabinet are shelves and racks for your meat products. You can either rack them on shelves or hang them from the ceiling of the cabinet. Sausages are usually hung, for example.
Most models follow this basic vertical design. Of course, each varies slightly in layout and overall volume. Yours may have one door or two, be wider or taller, and so forth.
The most important thing to take care of up front is making sure your new propane/gas smoker will have space inside for everything you want to smoke at any given time. You can always rearrange internal storage or modify components like the gauge, but you can’t make more space in a cabinet. That’s why it’s important to be realistic about how much space you need. It can be tempting to try and save money by going compact, but the savings probably won’t be worth it once you consider how much extra time you’ll be spending smoking in this configuration and setting up each batch.
Any good propane/gas smoker will offer the flexibility to change the internal storage configurations to suit a range of meat products and volumes. Your should come with a range of shelves, hooks, and racks that you can choose between to suit each batch of meat.
Heavy-duty craftsmanship that can stand years of service is an absolute essential from any smoker. These pieces of equipment see high temperatures for long stretches of time, and that’s hard on even the best smokers. Look for rugged metal construction and high-quality components that can stand years of use. You don’t want to sell yourself short by saving a few bucks on a lightly-built model that’ll need to be replaced in a year or two.
A smoker isn’t like a blender or other appliances in that it has essentially no moving parts. You’ll have some basic adjustments for temperature and movable storage, but that’s about it. Reliability doesn’t mean quite the same thing as it does in those contexts for that reason. In the case of a propane/gas smoker, reliability means a design that gives you predictable, repeatable results every time, so that you don’t have to do any guesswork or approximations. Look for something rugged that won’t get leakier over time. Don’t go cheap on gauges, since you depend on them to keep consistent temperatures. You want to invest in something that’ll perform the way you expect
Lastly, look for a smoker that’ll be pleasant to use and easy to work with. For example, we think cleanability is very important. These things get pretty caked with smoke and grease each time you use them, and you need to clean all that out in order to have a food-safe process. Look for models with removable parts that can be easily scrubbed down or sent through the dishwasher for convenience. 2-door designs are convenient, since you can use the small one to check your wood and water pans without losing all the heat and steam in the upper chamber. Overall, just make sure the setup seems intuitive and practical for you to use.
We hope you’ve enjoyed our guide to the best gas and propane smokers. You can learn more about any of the models we’ve recommended in this guide by clicking on the links in our reviews above. That’s the easiest way to check current prices, see complete specifications, and all that other good stuff. For more of our latest buying guides, reviews and recommendations, visit our homepage! All the information you need to shop for kitchen equipment like a pro is at warmchef.com.
How To Find The Best Infrared Grill You Can Buy Online
If you like whipping up a batch of hot dogs, burgers, or steaks in your yard, then I’m sure you must appreciate the outdoor cooking machine that is the grill. However, even though you can get attractive looking food from your grill, you must admit that conventional grills are quite hard to start up.
This is where infrared grills come in. Unlike conventional grills, infrared grills heat up a lot quicker and are very easy to set-up. If you would like to get an infrared grill of your own but have no idea where to start, do read on and find out what you need to know to get the best infrared grill you can buy online.
|Char-Broil The Big Easy Tru-Infrared Smoker Roaster & Grill||A+||$$$|
**Below, you’ll find our more detailed reviews, but you can also click the links above to see current prices or read customer reviews on Amazon.
Infrared grills are great cooking tools that you can use to quickly grill, sear, and smoke different types of foods including beef, fish, poultry, vegetables, and even some fruits.
If you are the type of person that loves to cook outdoors or loves to host parties, getting an infrared grill will surely help you cut back on both time and effort when it comes to cooking. I mean, can you just imagine going back and forth to the kitchen just to cook and serve food to your guests?
Having an infrared grill in your porch, patio, balcony, rooftop, or backyard will completely eliminate a couple of the hassles you can think of when it comes to eating outdoors. In fact, some infrared grills are even made to be brought outdoors with their compact designs. Needless to say, having attractive grill marks on your food is just one of the many things that an infrared grill can offer you.
I’m sure you will surely appreciate this machine’s efficiency, ease of use, and practicality.
Now, how exactly does an infrared grill work? You may think that this machine runs on complicated methods, but it’s actually quite simple.
The way infrared grills work is that it uses the infrared technology as its primary heat source. Unlike conventional gas grills where the flame is used to directly heat the grates, the infrared grill has infrared elements in between the grates. So, when the infrared element heats up, so does the grates.
Before I tell you about the best infrared grills you will be able to buy in the market today, let us first discuss the different kinds of grills you can choose from in the market today.
There are actually several types of grills that you can find in today’s market. Each of them possesses a set of features that can fit a certain lifestyle or certain cooking needs.
Charcoal grills are the hardest to start up. These kinds of grills require you to put a bunch of coal or wood chips in them to start a fire that will cook your food. These are also the most affordable kinds of grills since they don’t really come with all the bells and whistles that a modern grill has.
However, despite being hard to maneuver, this kind of grill has the capability to add smoky and woody flavors to your food. It’s certainly a feature that a lot of culinary experts enjoy.
Gas grills are the second most affordable type of grill you can find in the market today. As its name suggests, this kind of grill runs on gas. It’s very easy to start up and maneuver. With a simple turn of a dial or push of a starter button, you will be able to have a roaring fire that can cook your food.
These kinds of grill do not require gas or charcoal. This runs on pure electricity. What I like about electric grills is that they’re pretty quick to start and turn off. They require little effort to cook with, and they’re pretty basic and easy to understand.
Perhaps the only downside to electric grills is that they can be a bit difficult to clean because of their electrical components.
These types of grills are the best kinds for people who are always travelling or who likes to rest outdoors. Portable grills come in really compact designs that could let you carry them or lug them around even in the harshest conditions.
To ensure that you will get the right product that will fit your personal needs and preferences, try to be aware of these following features before you decide which infrared grill you should buy.
The Char-Broil The Big Easy TRU-Infrared Smoker Roaster & Grill is easily one of the best grills you can find today. This grill is ideal for anyone who likes to cook big portions of meals without spending too much time and effort.
This grill comes with 2 burners that will allow you to cook different types of food all at once. It even comes with a cast iron gate coated with porcelain for easy cleaning and maintenance. And to make grilling less of a hassle for you, it even includes a nice temperature gauge in its stainless steel lid for accurate cooking.
If you are looking for a grill that can fit right in your yard, I assure you that the Char-Broil TRU-Infrared Patio Bistro Gas Grill will meet your expectations.
This infrared grill has a compact design that works in small backyard spaces. You can also find a spot for it in your patio. But do not be dismayed by this bad boy’s size, it can surely help you whip up a big batch of food. Despite its compact size, it can produce an even cooking surface because of its good heat distribution properties. There are no cold spots to deal with.
Another 2-burner gas grill in this list is the Char Broil TRU InfraRed Patio Bistro 240 grill. This grill comes with a porcelain-coated wire cooking grid and heat tent that makes way for easy cleaning and maintenance. It comes with a 20-inch wide and 16-inches deep barrel size that will allow for high heat distribution during cooking, therefore making the overall grilling process a whole lot quicker.
This infrared grill is the ideal choice for people who like to cook a lot of food since it comes with a wide 20-inch barrel that makes it possible for a large portion of food to be evenly cooked inside the grill. It’s also very easy to assemble.
If you are the type of home cook that uses a lot of condiments, herbs, and spices, I’m sure you will appreciate the extra counter space that comes with the Char-Broil Signature TRU Infrared 2-Burner Cabinet Gas Grill.
This grill has plenty of compartments that you can use to stock all the ingredients you need while you cook, completely eliminating the need to run to the kitchen every minute or so. And since all the stuff you need will be right within reach, you won’t have to worry about coming back to burnt food.
Aside from delivering extra space, this grill is also ideal for beginners who like to whip up large batches of food since it comes with 2-burners that allow multiple cooking zones.
Are you an outdoor person? Do you like to travel a lot? If you do, you certainly can’t go wrong with the Char-Broil TRU-Infrared Portable Grill2Go Gas Grill. This grill comes with a very compact and sturdy design that will allow you to lug this bad boy through nature’s harshest conditions.
What I like best about this infrared grill is that it comes with an easy ignition starter. This function can be quite handy if you are in a hurry to cook your food and you don’t want to deal with a tedious set-up of your grill. It even comes with interchangeable cooktops for a variety of foods.
You can’t go wrong with these grills. They are all built to last and they are the best when it comes to ease of use and performance.
If you are always on the go or you tend to go on picnics and camping trips a lot, the Char-Broil Grill2Go will surely come handy. It can be easily lugged around, and its compact features won’t make this difficult to put in the back of your car. It’s a great investment for all those camping trips.
Barbecue enthusiasts should consider investing in the Char-Broil TRU Infrared Smoker Roaster Grill. It combines the best of both charcoal and infrared grilling. You can still get the smoky flavor you are after but in a more convenient way. This is also a good option for people who have a barbecue business.
Need something a little more compact for your small outdoor space or patio? The Char-Broil TRU-Infrared Patio Bistro Gas Grill is your best bet. Aside from its compact size, it’s easy ignition system makes this a cinch for homeowners to use. No need to spend a long time just trying to ignite your grill. You will look like a pro if you have this griller at home.
The Char-Broil TRU Infrared Patio Bistro Electric Grill in Graphite and the Char-Broil Signature TRU-Infrared 325 2-Burner Propane Gas Grill are for the more serious griller. You will be proud to showcase this to your guests when having an outdoor barbecue party. You can get plenty of counter space with these products plus superior grilling capacity.
In general, when we looked at the price, quality, and the feedback from users, we established that Char-Broil The Big Easy Tru-Infrared Smoker Roaster & Grill is the best infrared grill you should consider purchasing.
Make sure you have everything you need for grilling. Check out our homepage for more suggestions on various cookware to buy. Get more buying tips and read more product reviews so you can buy the best cooking tools and wares for your needs.
There is no shortage of pellet smokers and grills out there. People rely on them to get the juiciest and the most flavorful meats. Their properties enable the flavors from the smoke to delve deeper into the meat to get not just the aroma but also the depth of flavor many grilling connoisseurs look for.
Whether you’re a casual backyard barbecue enthusiast or you like the challenge of creating competition-worthy meat, this guide can help you determine which is the best pellet smoker that will provide you with the benefits you are looking for.
Producing the best-smoked food is an art. Having the right equipment and tools for the job is crucial to get the best results. The best pellet smoker should keep your food moist and tender, while infusing it with a mild smoke flavor.
**Below, you'll find our more detailed reviews, but you can also click the links above to see current prices or read customer reviews on Amazon.
Smoking meat has come a long way. Gone are the days when your only option is the traditional way of igniting wood and dealing with the ashes and smoke it produces. Today, you can find an assortment of smokers and grills incorporated with convenient and modern features.
The best pellet smokers allow you to “set it and forget it,” thereby eliminating many of the inconveniences that come with grilling and smoking meats. Due to this, the popularity of pellet grills has grown. Now even those who are not experts at smoking meats can do so in their own home with ease.
Pellet smokers use small food grade wooden pellets. Each cylindrical pellet is made of sawdust from hardwood. This sawdust is then compressed to create the pellets.
The pellets burn away cleanly and start smoking at high temperature. It continues to smoke at low temperatures. One of the reasons why this is easier to use is because the pellets are made with only vegetable oils and no other additives, meaning it leaves very little ash residues behind.
Most pellet grills use electricity and can be plugged in and used immediately. Anyone can use them. It’s just a matter of selecting the right settings and filling the hopper with pellets. The hopper controls the number of pellets used and a rotating auger is used to deliver more pellets when needed.
These products have a built-in diffuser that prevents the smoker from getting everywhere. It directs the smoke to the meat, not on your clothes or hair.
The best pellet smokers are foolproof. There’s a very little chance of over-smoking your food using this type of grill. In fact, these grills work just like a convection oven, you can put whatever you want on and leave it, knowing that it will be cooked evenly. Most of the high-end pellet grills come with specific temperature controls, or even pre-set meals, allowing you to cook food at the desired temperature and time.
Designed to heat up fast, pellet smokers will not produce flare-ups or fires, making them safer and easier to use. Pellet smokers are available in a wide range of sizes. Whether you are an individual cooking for your family or you need a pellet smoker for all the barbecue parties you are going to throw in the future, there is something for you out there.
Pellet smokers are versatile and are not expensive to run. A small bag of pellets (20-pound bag) can last for many cook-outs, but outdoor weather conditions and temperature might also change the way you use them.
Most pellet smokers will allow you to roast, smoke, barbecue, bake, or braise food. Plus, pellets come in many different flavors – from bourbon to hickory. This means that you can try different flavors or try something new and use a combination of pellets. Get creative and find a new dish that will leave you craving for more!
Not all pellet smokers function as grills although you can now find those with a grilling capacity. If you are looking to get beautiful grill marks on your meat, you might not get it from just a standard smoker alone. You might need to get one with a grilling function.
Additionally, pellet smokers tend to be dependent on electricity. You will need an outlet to hook it up so if you are going to take it outdoors where there is no ready supply of electricity, you might need to get yourself a generator first. They are also not advisable to lug around as the moving parts can become susceptible to breakage. Plus, pellet smokers are generally more expensive than an ordinary grill, costing anywhere from a couple hundred dollars to a few thousand.
Pellets must be stored properly, or they can completely disintegrate. If pellets get wet or are kept in a moist environment, they will get damaged. If you happen to live in a humid climate, it is important to store your pellets in an airtight container to keep them dry.
Pellet smokers may not produce the flavor you were expecting. Most think that a smoker will saturate the food with a woodsy flavor. However, the best pellet smoker will only infuse the food with a mild smoky flavor.
Memphis Grills is an expensive option, but it is worth it. This smoker boasts of Wi-Fi and intelligent temperature control features. These features allow you to remotely check on the condition of your food. You can actually start smoking your meat in the morning, leave it alone so you can go do your errands and just check on it with the use of an application.
Furthermore, this grill comes with built-in automated recipe, so it knows what temperature to cook your food at and for exactly the right time. Regardless of whether you are using indirect or the direct flame mode.
Camp Chef is a great pellet grill and smoker that comes with a digital temperature control panel. This feature allows you to "set it and forget it”. It has a dual LED screen that shows crucial information such as temperature. It shows both internal cooking and food temperatures, giving you more control over what you are cooking, something that can’t be said with other smokers.
When your food is cooking, the grill automatically dispenses more pellets when needed to maintain a consistent temperature. Plus, it automatically shuts off when done, whether you are slow smoking or grilling.
Louisiana Grills create some of the best pellet grills that you can be proud to add to your cooking tools. The pellets you can use in this grill will allow you to inject as much flavors to the food you are smoking as possible.
This grill takes the hassle out of watching your food. Worrying about fires or flare-ups is a thing of the past. With the easy push button controls, you can automatically set the temperature, and have it automatically shut off, reducing the chances of burning your food. Whether you have 30 minutes or a whole day to slow cook your food, this grill and smoker will be a great cooking ally.
This handsome-looking, all-black grill is an all-around solution to your cooking needs. It has a large cooking grill that can cater to home and professional cooks alike. If you want to have a reliable alternative cooking tool, this is the best thing you can rely on as it does more than just smoke meats, you can also use this to grill pizza and burgers, bake biscuits and sear steaks. You can also grill more delicate food like fish and vegetables.
Say goodbye to conventional grilling that makes use of gas and propane. This uses cooking-grade wood pellets that is natural and good for the health. With its seamless engineering and design and convenient features, this is a great smoker to buy for people who don’t like to use a complicated cooking equipment.
This can be your ally in making the best smoked and grilled food. Its design has a vintage feel to it, that makes you think you can pass it on to the next generation with no issues. It does more than just smoke and grill meats, you can also roast, bake and braise with this product.
Unlike other smokers that might be difficult to take with you for outdoor excursions, this one doesn’t have that problem. If you are looking for a smoker that you can take with you for your camping trips or even for tailgating, this is the one to buy.
Still not sure which one to buy? If budget is not an issue and you’re just looking for a smoker that can deliver quality and prime results, the Memphis Grill and Pellet smoker won’t fail you. It has earned a good reputation when it comes to the best-tasting smoke meats, thanks to its seamless functions and consistent temperature.
You can’t go wrong with either the Camp Chef Deluxe Pellet Grill or the Traeger Junior Elite Wood Pellet Grill and Smoker if you are looking for a smoker that you can use for outdoor camping needs. You can set it up easily and it’s not difficult to lug around.
Home cooks will love the Louisiana Grills Pellet Grill and the Pit Boss 700FB Pellet Grill that gives them more flexibility in cooking. Roast, bake or braise in these grills. They can become your kitchen’s extension. Use the best pellet smoker like this one: Smoker BBQ with Digital Controls and Stainless Temp Probe if you want to cook delicious food.
Are you looking for more home cooking and kitchen tools? Check out our home page to find more product recommendations, reviews and buying guide that you can use to build an efficient and functional kitchen.
There are few smells in the world that trigger a person’s taste buds like the unmistakable aroma of meat in a smoker. The scent wafts through the air, making nostrils flare and stomachs growl. Most home chefs and grill masters alike agree that smoking meats like ribs and briskets is the most flavorful and mouthwatering cooking method. I usually smoke chicken, besides chicken piccata recipe is loved by the family.
**Below, you'll find our more detailed reviews, but you can also click the links above to see current prices or read customer reviews on Amazon.
Though there are other options, like electrical and charcoal smokers, a gas smoker is thought of as the gold standard for smoking meats at home. Propane smokers allow for a leave it and forget it method of slow cooking, which makes things easy for home cooks. At an average cost of about $200, they are affordable, easy to clean and incorporate the use of wood chips, chunks or pellets to blend a unique flavor profile.
Of the styles of propane-fueled smokers, a cabinet style smoker allows for easy access and helps make the process of cleaning a bit more efficient. Some cabinet style models include two doors, allowing you access to the cooking chamber as well as a separate place to check on the flame and water pan.
Similar to gas grills, the temperature of a gas smoker is generally easier to regulate than its wood and charcoal competitors. With that said, regular users of gas smokers often voice concern that they are unable to keep the temperature as low as possible, leading them to take measures into their own hands. Sometimes that means leaving the door slightly ajar to let the air escape, a method proven to help the process albeit you will burn through more gas.
Another thing to consider is purchasing a grill thermometer to help regulate the temperature inside the smoker, as the ones included on the unit itself may not be the most reliable.
Here are a few things to keep in mind when shopping for the perfect propane smoker for you:
Considering each of these things, here are our picks for the top propane smokers in 2016:
This smoker comes in three sizes, 30-inch, 40-inch and 44-inch, ranging from 717 square inches to 2,000 square inches of cooking space. Each size features push button ignition, two doors for easy access to both the cooking area and the water tray and a locking door with built-in temperature gauge.
The handles on the two door system are equipped with cool touch wire handles as well, to help prevent burning your hands on the system when it’s hot.
If you’re looking for versatility in a propane smoker, this is the one for you. The Big Easy lets you smoke, roast and grill using TRU-Infrared technology to evenly cook whatever your heart desires. It holds up to 25 pounds for roasting and features 180 square inches of cooking area.
Rooted in ancient cookery, the Kamado Kooker draws from ancient cooking methods that used large clay ovens. Modern day Kamados are built out of