- 2 c. butter or margarine
- 1 1/2 c. cornstarch
- 2/3 c. powdered sugar
- 2 c. flour
- 1 pkg. (8oz.) cream cheese
- 2 c. powdered sugar
- 2 tsp. vanilla
Cream butter and sugar together.
Add flour and cornstarch.
Mix well and chill approximately 1 hour.
Form into small balls and press down slightly on cookie sheet.
Bake 10 to 12 minutes at 350 degrees.
FROSTING: Mix ingredients.
If to thick add a few drops of milk.