Chocolate Cherry Cake Recipe

Chocolate Cherry Cake Recipe

Chocolate Cherry Cake Recipe

Ingredients

  • 1 pkg. chocolate cake mix
  • 21 oz. cherry pie filling
  • 5 tbsp. butter
  • 1 (6 oz.) pkg. chocolate chips
  • 3 eggs
  • 1 c. sugar
  • 1/2 c. milk

Instructions

Combine cake mix, eggs and filling, mix until well blended.

Pour into 9 x 13 inch pan.

Bake at 350 degrees for 35 to 40 minutes.

Make frosting: In small pan combine sugar, butter, and milk.

Bring to boil, stirring constantly.

Boil 1 minute.

Remove from heat and stir in chocolate chips, mix until smooth and spread over cake.

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Sailani Kiran